• 500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product
  • 500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product
  • 500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product
  • 500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product

500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product

Shelf Life: 6 Months-12 Months
Certification: ISO, HACCP
Packaging Material: Plastic
Storage Method: Normal
Application: Old Man, Adult, Children
Type: Puffed Food
Customization:
Diamond Member Since 2021

Suppliers with verified business licenses

Rating: 5.0/5
Manufacturer/Factory, Trading Company

Basic Info.

Transport Package
Carton
Trademark
ShuangJiao
Origin
Hunan, China
HS Code
1904100000

Product Description

Product Name 500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product
Ingredients

Wheatmeal,Water,Vegetable oil,White sugar,Pepper,Edible salt,Spices

Flavor Sweet & spicy Flavor
Type Spicy gluten
Texture Soft
Brand ShuangJiao
Origin Hunan,China
Shelf Life 6 months
 Storage Cool and Dry place
500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour Product500g Chinese Latiao Vegan Meat Spicy Flavor Seasoned Flour ProductFAQ:
Q1. Can we print our logo or been customized as our request?
Yes! You can .Our products can be customized.Please just provide your design paper.

Q2. Can we get your samples?
Yes! Free Samples can be arranged. The Delivery Fee will be on buyer's account.

Q3. How do you control the quality?
Doing 100% inspection during production and random inspection before packing; taking pictures after packing. 

Q4. why chose us?
We are one of top three leisure foods company in China , best production & best quality control, best Service and factory price. Non-standard/ OEM/ ODM/ customized service provided.

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Diamond Member Since 2021

Suppliers with verified business licenses

Rating: 5.0/5
Manufacturer/Factory, Trading Company
Type of Ownership
Limited Company
Management System Certification
GMP, HACCP, ISO 22000